Anne and Jerry’s Excellent Adventure (except for the mugging part.)
This is the final episode of Season One. We cover this episode, as we have for the past six weeks, and pinpoint the cliffhangers and stories Moira Walley-Beckett and team have to work with for (the biggest cliffhanger) Season Two. (pleasebeaseasontwopleasebeaseasontwo)
There was a little confusion about the direction of OUR show, The History Chicks, and thank you to all who realized that we did NOT alter our regularly scheduled coverage of historical women at all with this bonus series. This was an example of The History Chicks accessories. It was fun to do and if Anne comes back, so will we. (Well, we’ll be back next week with the life story of a remarkable woman whose identity will remain secret until then.)
“So, like, how’s the gap year going?” Gilbert and Anne meet (oh so coincidentally, Susan-eyeroll) and have a nice talk as well as possible eye flirting.
The absolutely spot on Family Road Trip song that Jerry sang, Il éait une bergère’s lyrics (WITH translation into English that will reveal a dark side to this children’s song) on Mama Lisa’s World, International Music and Culture.
Easter Egg Hunt, anyone? (post recording thought: maybe Green Gables was perfect because it wasn’t IN Charlottetown?)
Anne and Gilbert have an impromptu spelling bee in the streets of Charlottetown. T-R-U-C-E
History for kids of PEI- A fun resource for kids to learn about the long history of Prince Edward Island
Au revoir, see you next season, Jerry! (pleasebeaseason2pleasebeaseason2)
From the Anne of Green Gables Cookbook, Chocolate Goblin’s Food Cake and Caramel Pudding Sauce fail turned Ice Cream Cake success.
This episode starts on a high note when Anne saves Minnie May’s life, meets her Designated Mentor, and has her Diana ban lifted… but the bad stuff is coming. (Ken Warner, CBC)
What Premier didn’t get the job because of his good looks? How about Sir John Alexander Macdonald?
Marilla sharing the John she knew with his son, Gilbert who shares the dad he knew. Both are mourning, but Marilla is dealing with some heavy regret.
Billy and the Billyettes…Bud.
“We’ll put that in the shownotes.”
Every week cook a snack from this book, this week’s recipe was Saucy Chicken
Or: Love. You use that word but let me show you what it means
Directed by Patricia Rozema
This episode steps us past the halfway point of the series…but it does it in such an outstanding way we can’t help but celebrate. Does it follow along the story of the book? Nope, but we talk about the deviations- Anne’s first period, Matthew’s former crush, a peek into the home life and struggles of Gibert Blythe- and how they were beautifully worked into iconic scenes like Anne’s first tea party and the gift of a grown-up dress with puffy sleeves.
“We’ll put that on the shownotes”
Anne with a Martini: Gritty and Pretty
Recipe:
Marinate one can of Royal Anne Cherries (of course) in two jars, one with chocolate vodka and the other with Amaretto or Triple Sec (a slight different taste), and reserve syrup in a third. Let sit in fridge for at least a few days.
Put as many marinated cherries into glass (for a snack, of course) and shake below with ice
Gritty:
Chocolate’d cherries
2 parts chocolate vodka
1 part marinating liquid
1 part juice from can
Pretty:
Amaretto’d cherries
1 park plain vodka
1 part marinating liquid
1 part syrup
This episode had so much going on! More creepiness from Mr. Phillips, more adorableness from Gilbert, and love was, actually, everywhere.
Love was even here in a roundabout way josch13 pixabay
BECKETT WAS RIGHT about the Cuthbert kids timeline. Michael was oldest, Matthew was baby.
1833- Michael born
1844- Matthew born
plus 11 (aprox age when Matthew had to leave school)
Michael was about 21 when he mysteriously died.
It feels as though we’ve sent you to the Museum of Menstruation once a month…for years! (It’s not the prettiest of websites but really, that’s fitting, isn’t it?)
To add to the Anne of Green Gables reading list (entire list on last episode)
“How on earth do you manage to read so many books so quickly?”
“Do your kids complain about the podcast?”
“How much time do you spend on research and prep a week?”
“What is the air speed velocity of an unladen swallow?”
(And more…a LOT more.)
For the third time since we began the show in 2011 we put out a call for questions and from that delightful barrage we answered as many as possible in this episode. We talk about a variety of subjects from how we met and The History Chick origin story, to several abstract “what if…,”, details about how we organize and research each episode and give you a little peek into the list where we pick our subjects from. Below you’ll find “We’ll put this on our shownotes” items!
How do I become a podcaster? Beckett broke it down to four things: Technical Aspects, Content, Persistence, Luck. While you’re pretty much on your own with the last three, for the first one, go to Helen Zaltzman’s website and check off her five points in her Adventures in Podcasting. Do NOT let people trick you into courses about the technical aspects of podcasting–there are plenty of successful, veteran podcasters willing to help you for free via posts like Helen’s (another must read is on Jamie Jeffers of The British History Podcast–amazing advice.)
