Episode 149: “Typhoid” Mary Mallon
Mary Mallon was a hardworking Irish immigrant in early 1900s New York City. She was strong, determined, and a good cook with both an extraordinary cussing vocabulary and a high concentration of Salmonella typhi in her digestive tract. Because of the latter, which she refused to accept and couldn’t, or wouldn’t, control the spread of, she was imprisoned for the latter portion of her life.