
In October of 2022, 44 travelers (and a flock of Seagulls) set off to head back in time to autumnal New England. These are their stories (and mini-history lessons, heartwarming life moments, trivia, and societal observations)

The leaves were peaking in golds and reds; the air was crisp (or cold if you were from a warmer climate) when Boston and Newport opened their doors for us. From our intro dinner at America’s oldest tavern, Bell in Hand, to a sailboat cruise of Newport Harbor, to our final dinner together at Ristorante Fiore in Boston we gobbled up history with each step.
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